Kaldvík controls every part of its value chain. Our smolt stations raise young salmon on land. The salmon then grow in sea pens in the East Fjords. We harvest and pack them in Djúpivogur.
Where we work
From our smolt stations to the sea farms and the harvesting plant, every Kaldvík location is in Iceland. Most are in the East Fjords.
Locations
From smolt to harvest
Where you'll find us
Our locations
Head office, Eskifjörður
Our head office is at Strandgata 18 in Eskifjörður.
Sea farms
We farm salmon in Berufjörður, Fáskrúðsfjörður, Reyðarfjörður and Stöðvarfjörður.
Smolt stations
We raise young salmon on land at our smolt stations in Þorlákshöfn and near Kópasker.
Harvesting, Djúpivogur
Búlandstindur, our harvesting plant at Bakki 4 in Djúpivogur, is BRCGS certified for food safety.
Packaging, Djúpivogur
Djúpskel makes the boxes we pack our salmon in, close to the harvesting plant.
Seyðisfjörður (planned)
We hold licences to farm salmon in Seyðisfjörður. Farming has not started.
Seyðisfjörður
Planned
Kaldvík holds licences to farm salmon at three sites in Seyðisfjörður. Farming has not started. The remaining permits and a full review of the project come first.
Read about the plan, how the sites were chosen, shipping and the environment, and find answers to common questions.
